Abercorn Farm Pop-Up Dinner Series | Night Two with babysis | Nelly’s, Drumcondra
This November, Abercorn Farm is coming to the city for the Abercorn Farm Pop-Up Dinner Series: two evenings, two chefs, and one farm at the heart of it all.
Night two sees us teaming up with chef Pam Chalecka (babysis), for an intimate dinner at Nelly’s in Drumcondra, celebrating the best of what we grow.
About the farm
Abercorn Farm is a two-acre regenerative market garden nestled in the County Wicklow countryside, on the grounds of Belmont Demesne. Now in our third year of growing, we farm in a way that puts the health of our soil first, because we believe healthy soil grows the best-tasting food. This dinner series is our chance to bring that food straight from our beds to your table.
About the chef
Night 2 marks a special milestone: it’s one year since Pam Chalecka started cooking pop-ups under the babysis name. This is our second time working with Pam, after she joined us at the farm in September for a farm tour and lunch. Since then she’s had a huge summer of pop-ups, and also spent time on a stage in a New York kitchen, so we can’t wait to see what she brings to the table at Nelly’s.
For this evening, she’ll be building a four-course menu around fresh, seasonal produce from our farm, showing off what Irish ingredients can do when they’re picked at their best and cooked with care.
Marlowe & Co will be pouring on night 2, with wines picked to complement babysis’s four-course menu. Wines will be available by the glass or by the bottle, so you can try a pairing with each course or share a bottle at the table.
The evening
You’ll be greeted with a welcome drink on arrival before settling in for four courses that tell the story of our farm in late autumn. It’s a relaxed, sociable night: good food, good company, and a chance to meet the people who grow and cook what you’re eating.
Take the farm home with you
Loved what you tasted? When booking, you can add one of our veg boxes to your order, packed with the same seasonal produce featured on the menu. We’ll have it ready for you to collect on the night.
Details
Date: 14th November 2026
Time: 7:00pm
Venue: Nelly’s Cafe, Drumcondra, Dublin 9, D09V5R0
Includes: Welcome drink and four-course dinner
Price: €65 per person
Optional add-on: Abercorn Farm veg box, €25
Good to know
Seats are limited, so we recommend booking early. If you have any dietary requirements or allergies, please let us know by emailing us at info@abercornfarm.com and we’ll do our best to accommodate you.
*Cancellations must be communicated by email to info@abercornfarm.com no later than 72 hours before the event to qualify for a full refund. Tickets are transferrable*
